About Us
Le Moulin Jaune, which translates into "The Yellow Windmill" is owned and operated by Chef Alex Hambert. Combining classic French techniques with modern flavors. Le Moulin Jaune offers a continental-style breakfast, lunch, and dinner. As well as fresh baked goods made daily.
Hours of Operation
Tuesday - Saturday
Breakfast: 8:30am-11:30am
Lunch: 11:30am-2:30pm
Dinner: 6pm-9pm
Events & Specials
Tuesdays - Join us for our International Wine & Cheese Tasting hosted by Chef Alex Hambert and Chef Brian Duguay. Only $10!
